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John Szabo’s Annual Fizz Guide 2025
By John Szabo, MS, with notes from David Lawrason, Sara d’Amato and Michael Godel Fewer Bubbles, Better Quality Welcome to our timely annual Fizz Guide! What’s in store for you this year? A parade of premium bubbles, featuring top Canadian sparkling, a category which remains hard to beat for quality and price. It’s easily our […] More
Wine Lovers Go to School on Ontario’s Craft Ciders
By David Lawrason, with notes from John Szabo, Michael Godel and Sara d’Amato This feature was commissioned by Ontario Craft Cider Association. I am a “fruit guy” but not a fructarian — the fruit equivalent of a vegan. I start every morning with a vitamin C-laden whole orange or mandarin. Breakfast always includes fresh anthocyanin-antioxidant […] More
If I Could Buy Only One – November 22nd Vintages Release
We asked our writers,“If you could buy only one wine from the November 22nd release, which one would it be and why?” Tornatore Etna Rosso 2022, Sicily, Italy$24.95, Nicholas Pearce Wines Inc.John Szabo – Competition this week was fierce with a plethora of good value wines, but if I must buy “only one”, it will […] More
National Wine Awards of Canada
Canada's premier wine awards. In 2022, 24 judges tasted over 1,900 wines from 250 wineries across the country to identify Canada's top wines.
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Zinfandel is a variety of red grape planted in over 10 percent of California wine vineyards. The grapes typically produce a robust red wine, although a semi-sweet rose (blush-style) wine called White Zinfandel has six times the sales of the red wine in the United States. The grape's high sugar content can be fermented into levels of alcohol exceeding 15 per cent. The taste of the red wine depends on the ripeness of the grapes from which it is made. Red berry fruits like raspberry predominate in wines from cooler areas, whereas blackberry, anise and pepper notes are more common in wines made in warmer areas and in wines made from the earlier-ripening Primitivo clone.
