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Tasting through 175 Chianti Classico DOCG from the last three vintages confirms the territory’s ability to consistently achieve another level of quality Passport to Chianti Classico In February of this year John Szabo M.S. and I made our annual pilgrimage to Tuscany for the Chianti Classico Collection. We tasted through more than 200 examples of […] More
Top Values at the LCBO (June 2020)
Bargains by the Dozen by Steve Thurlow There are many big discounts this month at the LCBO for me to tell you about. Also I have been tasting new vintages of some of my favourites and a few are better then the last vintage and so joined the list. So there are lots of new […] More
Buyers’ Guide to VINTAGES May 16, 2020
USA Spotlight Comes at a Rough Moment By David Lawrason, with notes from Michael Godel and John Szabo There are two features to this Vintages release: Women in Wine and Spotlight USA. Both themes were plotted months ago, pre-Covid. But of course all the best laid plans have fallen apart. We have not been able […] More
National Wine Awards of Canada
Discover Canada's best wines! In 2016, 22 judges tasted 1,535 wines from 230 wineries across the country to identify Canada's top wines.
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World Wine Awards of Canada
Seventeen judges tasted 1,000 wines in 21 categories in 2015 to find the world's best wines sold in Canada under $50.
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Agiorgitiko is a fragrant red-wine grape native to Greece's Peloponnese peninsula. It is one of the country's most widely planted wine grapes after Xynomavro, and goes by a number of local synonyms. Agiorgitiko is the sole variety permitted in the Nemea appellation and performs admirably well in the hot Mediterranean climate there. Agiorgitiko is a remarkably versatile grape variety, and is used to make everything from light rosé wines to rich, full-bodied red wines with dark fruit flavors and plush tannins. Barrel maturation, not just in oak, but in a range of local and imported woods is increasingly used in Greece to assist Agiorgitiko's aging process. When not produced as a varietal wine, Agiorgitiko blends favorably with Cabernet Sauvignon.
