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If I Could Buy Only One – November 8th Vintages Release
We asked our writers, “If you could buy only one wine from the November 8th release, which one would it be and why?” Hacienda Terra D’uro Reserva 2011, Castilla y León, Spain$31.95, Wine AllianceMichael Godel – The Hacienda Terra d’Uro Reserva 2011, DO Toro label does not deceive. The times they are a changin’ and […] More
In conversation with Head Winemaker Ryan McKibbon By Sara d’Amato This feature was commissioned by Black Hills Estate Winery. The deep south of the Okanagan was among the later frontiers for modern, commercial vine planting in the Valley. At the northern tip of the Sonoran Desert, this sundrenched landscape seemed suited to little more than […] More
Buyer’s Guide to Vintages November 8th Release
John Szabo’s Vintages Buyer’s Guide November 8: Wines for Every Festive Moment & Careful where you Put Your Shovel: the Best of Campania Stories 2025 By John Szabo MS, with notes from David Lawrason, Michael Godel, Megha Jandhyala and Sara d’Amato A Flurry of Highlights Greeting us this year with unusually early snow, November does […] More
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The main white grape of Burgundy has become ubiquitous in the wine world, and remains one of the most popular of the "international" grape varieties. Planted all over the globe, from the most southerly regions of New Zealand to Québec's Eastern Townships, the Chardonnay grape itself is relatively neutral, with many of the flavours commonly associated with the grape being derived more from the specific climate and geology or the vinification and aging methods than from any intrinsic aromatic components. In fact, the notes of butter and vanilla, so often associated with chardonnay, are actually derived from oak and a process called malolactic fermentation, rather than from the grape itself. With such a transparent character, it shouldn't be a surprise to see it vinified in many different styles, from the elegant, "flinty" wines of Chablis to rich, buttery Meursaults and New World wines with tropical fruit flavors. Chardonnay is also an important component of many sparkling wines around the world, including Champagne.