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Top 5 Chardonnay at the LCBO
Organized Crime Limestone Block Chardonnay 2022, VQA Beamsville Bench, Niagara Escarpment
Ontario, Canada
11951
Catena High Mountain Vines Chardonnay 2023, Valle De Uco, Mendoza, Sustainable
Mendoza, Argentina
918805
Buyer’s Guide to Vintages September 13th Release
The Harvest is On and Ontario’s Outlook is Awesome By David Lawrason with notes from Megha Jandhyala and Sara d’Amato Vintages’ first September release has traditionally featured Ontario wines, a nod to the harvest and the beginning of a new wine year. This edition brushes up on some history and features Niagara’s wine establishment, fittingly […] More
De Rigueur Sicilia en Primeur 2025
By Michael Godel Estate visits around Noto, two days of tastings in Modica and 188 tasting notes. From May 6th through 10th, 2025, the 21st Sicilia en Primeur signalled the annual return of Assovini Sicilia’s proper, correct and yes, also decorous event. Journalists from all over the world arrived by invitation only for a week […] More
If I Could Buy Only One – August 30th Vintages Release
We asked our writers, “If you could buy only one wine from the August 30th release, which one would it be and why?” Palacios Remondo La Montesa 2021, Rioja, Spain$26.95, Woodman Wines & SpiritsMegha Jandhyala – My “only one” this week is a Rioja I tasted last week that has persisted not just in my […] More
National Wine Awards of Canada
Canada's premier wine awards. In 2022, 24 judges tasted over 1,900 wines from 250 wineries across the country to identify Canada's top wines.
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The main white grape of Burgundy has become ubiquitous in the wine world, and remains one of the most popular of the "international" grape varieties. Planted all over the globe, from the most southerly regions of New Zealand to Québec's Eastern Townships, the Chardonnay grape itself is relatively neutral, with many of the flavours commonly associated with the grape being derived more from the specific climate and geology or the vinification and aging methods than from any intrinsic aromatic components. In fact, the notes of butter and vanilla, so often associated with chardonnay, are actually derived from oak and a process called malolactic fermentation, rather than from the grape itself. With such a transparent character, it shouldn't be a surprise to see it vinified in many different styles, from the elegant, "flinty" wines of Chablis to rich, buttery Meursaults and New World wines with tropical fruit flavors. Chardonnay is also an important component of many sparkling wines around the world, including Champagne.
