Let the WineAlign Critics help you find the Right Wine
for the Right Price, Right Now!
Buyer’s Guide to Vintages October 25th Release
Our Picks from the On-Going World Series of Wine By David Lawrason with notes from Sara d’Amato, Megha Jandhyala, John Szabo and Michael Godel If this Vintages release was a World Series game, Canadian fans would take comfort that the home team is springing up to the plate, with seven wines on the scorecard among […] More
If I Could Buy Only One – October 11th Vintages Release
We asked our writers, “If you could buy only one wine from the October 11th release, which one would it be and why?” Volcanes De Chile Tectonia Syrah 2020, Limari Valley, Chile$24.95, Woodman Wines & SpiritsJohn Szabo – The Limarì Valley in northern Chile gets a slice of spotlight in the October 11 Vintages release, […] More
Buyer’s Guide to Vintages October 11th Release
John Szabo’s Vintages Buyer’s Guide October 11: Come Over October, Tasting Climate Change, & Decriminalizing a Product of Civilisation, Knowledge, Beauty and Tradition By John Szabo MS, with notes from David Lawrason, Michael Godel, Megha Jandhyala and Sara d’Amato In this week of Thanksgiving, we’re reminded by our friends behind the “Come Over October” campaign […] More
National Wine Awards of Canada
Canada's premier wine awards. In 2022, 24 judges tasted over 1,900 wines from 250 wineries across the country to identify Canada's top wines.
National Wine Awards of CanadaExchange Wine Club Subscription
The Exchange delivers an exclusive curated, mixed case of top quality wines directly to your door once a quarter. Mixed, All Red and All White options.
Exchange Wine Club Subscription
Valpolicella is a viticultural zone of the province of Verona, Italy, east of Lake Garda. The hilly agricultural and marble-quarrying region of small holdings north of the Adige is famous for wine production. Valpolicella ranks just after Chianti in total Italian DOC wine production. The wine known as Valpolicella is typically made from three grape varietals: Corvina Veronese, Rondinella, and Molinara. Most Valpolicellas are quite light and fragrant table wines, but some also use the appassimento method (which consists in partially drying the grapes, as is done for amarone) to give them more depth and intensity.