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If I Could Buy Only One – April 12th Vintages Release


We asked our writers, “If you could buy only one wine from the April 12th release, which one would it be and why?” Viña Leyda Garuma Single Vineyard Sauvignon Blanc 2023, Leyda Valley, Chile$18.95, Philippe Dandurand Wines LtdJohn Szabo -In the spirit of a (rather cool) spring, my only one this week is Viña Leyda’s […] More

Cuvée From The Heart Recommendations


by David Lawrason Twenty-nine Ontario winemakers come together to create 12 unique wines for the Grapes for Humanity Fine Wine Auction underway online via Waddington’s auction house. It runs until April 22. There are so many worthy layers to this annual undertaking. I am most interested in the wines themselves and how they express Ontario’s […] More

Buyer’s Guide to Vintages April 12th Release


John Szabo’s Vintages Review April 12th: From the HeartBy John Szabo MS and David Lawrason, with notes from Sara d’Amato, Megha Jandhyala, and Michael Godel. We’d like to draw your attention to an online charity auction that runs until April 22, called Grapes for Humanity, founded by philanthropist Arlene Willis and by prolific Canadian wine […] More

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Riesling

Riesling is a white grape grown mostly in Germany and the Alsace region of France. Significant amounts are also found in Australia, the United States, Austria and Canada, where it has become one of the country's most successful varieties. Best suited for cool climates, this aromatic grape can be used to make dry, semi-sweet, sweet and sparkling white wines. Riesling is also used to produce late harvest dessert and icewines. Riesling's natural aromas evoke flowers, apples, pears, peaches, and tropical fruits; petroleum notes can also develop with time in the cellar. Its high levels of both acidity and sugar make it easy to pair with a large variety of foods, from fish or pork to Thai and Chinese cuisines. Riesling wines can be enjoyed when young, as they exhibit fruity and aromatic aromas. However, Riesling's naturally high acidity make it suitable for extended aging.