Dan Trcka
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Following (5)
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Reviews (1016)
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Updated September 2013.
....Dear reader, allow me to introduce myself, my name is Daniel Trcka and much like yourself, I am a wine enthusiast.
My wine story
....I am inherently curious and have always had the need to figure out how things work – this drive has led me to become as I am today. It is always interesting how passions evolve before they become entities that engulf oneself and become him or herself. My passion began the day when I decided to make my own wine. Thinking that my creation must fare better than the cheapest 1.5L table wine I went ahead and surprisingly achieved it. Naturally, this then led to a simple question “what makes one wine better than another”? The somewhat complicated answer took me on a quest to learn about the complexity and the range of ‘tastes’ – first seeking the answer in a pursuit of knowledge (I highly recommend reading a 926 page book titled WINE by Andre Domine), and then finding it by training my sense of smell (54 scent Les-Nes-Du-Vin kit, also highly recommended) and learning how to listen to it. Subsequently, natural progression (for me) was to share my passion and the newly gained knowledge, and so I started reviewing wines on the WineAlign website, and Natalie MacLean’s site, but these not fully satisfying my need to express myself, I developed this webpage and launched it on July 19th, 2012.
My palate
....Let’s face it, I love red wines and even though I appreciate white wine, I really enjoy reds. My palate is quite varied, meaning that I enjoy all sorts of wines ranging from light bodied aromatic Pinot Noirs, fruity Barberas or tannic Nebbiolos to full-bodied green Carmeneres, refined Cabernets or jammy Malbecs or Shirazes. If I go by the numbers, then in the not-so-distant-past, Rioja’s Tempranillo followed by Piedmont’s Nebbiolo and Tuscan Sangiovese were the most common guests on my dinner table; though recently Ontarian wines (mainly whites) have become quite frequent and welcomed visitors. I enjoy wines that spent some time in oak, acquiring some toasty/woody notes that add to their complexity; prefer mid-aged (integrated) wines, but don’t shy away from youthful and fruitful ones; and I pay attention to the trueness of the grape. I hope that knowing this will help in deciding whether my palate matches yours.
Other than wine, what do I do
....I am fortunate to work in a prestigious research institute, on a fascinating, cutting edge project, for a professor who is one of the smartest men I know and with colleagues that are a friendly, knowledgeable bunch. We are trying to understand what makes stem cells – stem cells; specifically, we convert regular cells into stem cell like cells, using mice and mouse cells as our model. We then use these cells to generate mouse embryos, from which we isolate differentiated embryonic cells and induce them to undergo secondary, synchronized reprogramming into a stem cell like cells. We can study this secondary reprogramming and gain insights that bring us ever closer to personalized medicine in hope that one day we, the mankind, will be able to convert one’s cells into body’s deficient or damaged cells thus restoring health.
My contribution to scientific advancement
– MBNL proteins repress ES-cell-specific alternative splicing and reprogramming.
.. Nature June 13th, 2013.
– A late transition in somatic cell reprogramming requires regulators distinct from the pluripotency network.
.. Cell Stem Cell December 7th, 2012.
– Discoidin domain receptor-1 deficiency attenuates atherosclerotic calcification and smooth muscle cell-mediated mineralization.
.. American Journal of Pathology. November 5th, 2009.
– Collagen stimulates discoidin domain receptor 1 mediated migration of smooth muscle cells through Src.
.. Journal of Cardiovascular Pathology. January 19th, 2010.
– The in vitro real-time oscillation monitoring system identifies potential entrainment factors for circadian clocks.
.. BMC Mol Biol February 16th, 2006.
Contribution Acknowledgement
– Matrix-dependent adhesion of vascular and valvular endothelial cells in microfluidic channels.
.. Lab Chip August 7th, 2006.
– Transcriptional oscillation of canonical clock genes in mouse peripheral tissues.
.. BMC Mol Biol June 16th, 2004.
– Fez1 is layer-specifically expressed in the adult mouse neocortex.
.. European Journal of Neuroscience December 2nd, 2004.
Reviews
Pascal & Alain Lorieux Agnès Sorel St Nicolas De Bourgueil 2009
Loire, France$27.35
The 2009 Pascal et Alain Lorieux Agnès Sorel, composed of 100% Cabernet Franc, has intense aromas of oak, vanilla, blackberry, raspberry and sour cherry. It is a medium bodied, extra-dry, fruity wine; with good acidity, grippy tannins and a long, chalky finish. Enjoy with food or on-its-own; drink now – 2018+. My impression: quite NICE, 89 pts. Tasted at 'Loire Valley Tasting' http://grapeselections.com/Loire-Valley-tasting/ in Oct/13.
See my wine recommendations readily available at the LCBO here:
http://grapeselections.com/grapeselections
or here @
http://www.winealign.com/wino/dantrcka/recommended-wines-you-can-still-buy
Wente Morning Fog Chardonnay 2012, Livermore Valley, California
California, Usa$17.95
The 2012 Wente Morning Fog Chardonnay has intense aromas of limestone minerality, lees, lemon, pineapple and tangerine. It is a medium bodied, dry, fruity wine; a bit disconnected with checked acidity and a medium, creamy finish. This is a food wine, but will please on-its-own; drink now – 2017+. My impression: NICE, 88 pts. Tasted Mar/14
See my wine recommendations readily available at the LCBO here:
http://grapeselections.com/grapeselections
or here @
http://www.winealign.com/wino/dantrcka/recommended-wines-you-can-still-buy
Montgras Carmenere Reserva 2012, Colchagua Valley
Chile$11.95
The 2012 Montgras Carmenere Reserva has intense notes of lees, green stems, milky red currant, strawberry and raspberry. It is a medium bodied, extra-dry, fruity wine; with forward acidity, grippy tannins (decant for 30 min) and a medium to long, vanilla finish. This is a food friendly or sipping wine; drink now – 2016+. My impression: NICE 89-90 pts – recommended for its quality and value. Tasted Dec/13
See my wine recommendations readily available at the LCBO here:
http://grapeselections.com/grapeselections
or here @
http://www.winealign.com/wino/dantrcka/recommended-wines-you-can-still-buy
Pillitteri Exclamation Reserve Cabernet Franc 2010, VQA Niagara On The Lake
Ontario, Canada$37.95
The 2010 Pillitteri Estates Winemakers Selection Exclamation Reserve Cabernet Franc, aged in French Oak barrels for 24 months, has appealing aromas of cranberry, pomegranate, red currant and wood. It is a light to medium bodied, extra-dry, fruity wine; with crisp acidity, tight/drying tannins and a medium finish. This is a food friendly wine; it will benefit from short term cellaring – drink 2015/16 to 2020. My impression: NICE to BEAUTIFUL, 89 pts. Tasted Mar/14 at Cuvée en Route http://grapeselections.com/cuvee-2014/
See my wine recommendations readily available at the LCBO here:
http://grapeselections.com/grapeselections
or here @
http://www.winealign.com/wino/dantrcka/recommended-wines-you-can-still-buy
Tenuta Sant'antonio Monti Garbi Ripasso Valpolicella Superiore 2010
Veneto, Italy$17.95
The 2010 Tenuta Sant'antonio Monti Garbi Ripasso Valpolicella Superiore, a Corvina blend, has fullish aromas of dates, prune and toast on the nose and dates and figs on the palate. It is a medium bodied, extra-dry, fruity wine; with crisp/refreshing acidity, refined tannins (decant for 15 min) and a medium finish. Though food friendly, this wine is quite enjoyable on-its-own; drink now and for the next few years (>4 cm cork enclosure). My impression: NICE to BEAUTIFUL, 89 pts – recommended for its quality. Tasted in May/14.
See my wine recommendations readily available at the LCBO here:
http://grapeselections.com/grapeselections
or here @
http://www.winealign.com/wino/dantrcka/recommended-wines-you-can-still-buy
Malivoire Chardonnay 2012, VQA Niagara Peninsula
Ontario, Canada$19.95
The 2012 Malivoire Chardonnay, aged in French Oak for 6 months, has sweet, seductive aromas of honey melon, Golden Delicious apples, limestone, and vanilla on the nose and both yellow and green apple, vanilla and oak on the palate. It is a medium bodied, extra-dry, fruity wine; BALANCED with fresh, yet round acidity and a medium to long finish. As the oak is subtle and not overpowering the fruit, this wine is food friendly and a great sipper; drink now and for the next 3-5 years (screw cap enclosure). My impression: NICE to BEAUTIFUL, 89-90 pts – recommended for its quality. Tasted in Apr/15 at 'LTO Chardonnay tasting' http://grapeselections.com/lto-chardonnay-tasting/.
See my wine recommendations readily available at the LCBO here:
http://grapeselections.com/grapeselections
or here @
http://www.winealign.com/wino/dantrcka/recommended-wines-you-can-still-buy
Keint He Voyageur Pinot Noir 2012, VQA Niagara Peninsula
Ontario, Canada$19.00
The 2012 Keint-He Voyageur Pinot Noir, sourced from three Niagara vineyards and aged in French oak for 10 months, has pleasing aromas of blackberry, plum and pomegranate. It is a medium bodied, extra-dry, fruity wine; BALANCED with good, refreshing acidity, drying tannins and a medium to long finish. Drink with food or on-its-own; drink now 2018+ (cork enclosure). My impression: BEAUTIFUL, 90 pts – recommended for its quality and value. Tasted at 'County in the City' event http://grapeselections.com/county-in-the-city-2014/ in Apr/14.
See my wine recommendations readily available at the LCBO here:
http://grapeselections.com/grapeselections
or here @
http://www.winealign.com/wino/dantrcka/recommended-wines-you-can-still-buy
Malivoire Courtney Gamay 2011, VQA Beamsville Bench, Niagara Peninsula
Ontario, Canada$24.95
The 2011 Malivoire Courtney Gamay, aged in French Oak (1/3 new) for 12 months, has intense aromas of pomegranate, raspberry and subtle vanilla and wood as well as light minerality. It is a light to medium bodied, extra-dry, fruity wine; BALANCED with refreshing acidity, refined tannins and a medium finish. Though made to be combined with food, one can enjoy this wine on its own; drink now – 2018. My impression: quite NICE, 89 pts – recommended for its quality. Was featured at both Cuvée Grand Tasting and Cuvée en Route. Tasted Mar/14 at Cuvée en Route http://grapeselections.com/cuvee-2014/
See my wine recommendations readily available at the LCBO here:
http://grapeselections.com/grapeselections
or here @
http://www.winealign.com/wino/dantrcka/recommended-wines-you-can-still-buy
Château Des Charmes Cabernet Sauvignon Estate Bottled 2012, VQA Niagara On The Lake, Niagara Peninsula
Ontario, Canada$14.95
The 2012 Château des Charmes Cabernet Sauvignon, aged on lees in French Oak for 10 months, has attractive, mineral aromas of toasted wood, vanilla, raspberry, blackberry and subtle lees and stems on the nose and dates, wood and vanilla on the palate. It is a medium bodied, extra-dry, fruity wine; with refreshing acidity, dusty tannins (decant for 30 min) and a medium to long finish. This is a food friendly wine; drink now to 2020+ (cork enclosure). My impression: quite NICE, 88-89 pts – recommended for its quality and value – excellent example of cool climate Cab. Sauv. Tasted Apr/14.
See my wine recommendations readily available at the LCBO here:
http://grapeselections.com/grapeselections
or here @
http://www.winealign.com/wino/dantrcka/recommended-wines-you-can-still-buy
Lighthall Vineyards Gewurztraminer 2012, Ontario
Ontario, Canada$25.00
The 2012 Lighthall Vineyards Gewurztraminer has intense aromas of limestone minerality, lemon peel, stems and hawthorn. It is a medium bodied, off-dry/medium dry, fruity wine; somewhat hot (13% alcohol) with refreshing acidity and a medium finish. It is food friendly and can be sipped on its own; drink now and for the next 3+ years (cork enclosure). My impression: NICE to BEAUTIFUL, 89 pts – recommended for its quality. Tasted in Apr/14 at ' 'County in the City' event' http://grapeselections.com/county-in-the-city-2014/.
See my wine recommendations readily available at the LCBO here:
http://grapeselections.com/grapeselections
or here @
http://www.winealign.com/wino/dantrcka/recommended-wines-you-can-still-buy