Dan Trcka

Dan Trcka
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Updated September 2013.

....Dear reader, allow me to introduce myself, my name is Daniel Trcka and much like yourself, I am a wine enthusiast.

My wine story
....I am inherently curious and have always had the need to figure out how things work – this drive has led me to become as I am today. It is always interesting how passions evolve before they become entities that engulf oneself and become him or herself. My passion began the day when I decided to make my own wine. Thinking that my creation must fare better than the cheapest 1.5L table wine I went ahead and surprisingly achieved it. Naturally, this then led to a simple question “what makes one wine better than another”? The somewhat complicated answer took me on a quest to learn about the complexity and the range of ‘tastes’ – first seeking the answer in a pursuit of knowledge (I highly recommend reading a 926 page book titled WINE by Andre Domine), and then finding it by training my sense of smell (54 scent Les-Nes-Du-Vin kit, also highly recommended) and learning how to listen to it. Subsequently, natural progression (for me) was to share my passion and the newly gained knowledge, and so I started reviewing wines on the WineAlign website, and Natalie MacLean’s site, but these not fully satisfying my need to express myself, I developed this webpage and launched it on July 19th, 2012.

My palate
....Let’s face it, I love red wines and even though I appreciate white wine, I really enjoy reds. My palate is quite varied, meaning that I enjoy all sorts of wines ranging from light bodied aromatic Pinot Noirs, fruity Barberas or tannic Nebbiolos to full-bodied green Carmeneres, refined Cabernets or jammy Malbecs or Shirazes. If I go by the numbers, then in the not-so-distant-past, Rioja’s Tempranillo followed by Piedmont’s Nebbiolo and Tuscan Sangiovese were the most common guests on my dinner table; though recently Ontarian wines (mainly whites) have become quite frequent and welcomed visitors. I enjoy wines that spent some time in oak, acquiring some toasty/woody notes that add to their complexity; prefer mid-aged (integrated) wines, but don’t shy away from youthful and fruitful ones; and I pay attention to the trueness of the grape. I hope that knowing this will help in deciding whether my palate matches yours.

Other than wine, what do I do
....I am fortunate to work in a prestigious research institute, on a fascinating, cutting edge project, for a professor who is one of the smartest men I know and with colleagues that are a friendly, knowledgeable bunch. We are trying to understand what makes stem cells – stem cells; specifically, we convert regular cells into stem cell like cells, using mice and mouse cells as our model. We then use these cells to generate mouse embryos, from which we isolate differentiated embryonic cells and induce them to undergo secondary, synchronized reprogramming into a stem cell like cells. We can study this secondary reprogramming and gain insights that bring us ever closer to personalized medicine in hope that one day we, the mankind, will be able to convert one’s cells into body’s deficient or damaged cells thus restoring health.

My contribution to scientific advancement
– MBNL proteins repress ES-cell-specific alternative splicing and reprogramming.
.. Nature June 13th, 2013.

– A late transition in somatic cell reprogramming requires regulators distinct from the pluripotency network.
.. Cell Stem Cell December 7th, 2012.

– Discoidin domain receptor-1 deficiency attenuates atherosclerotic calcification and smooth muscle cell-mediated mineralization.
.. American Journal of Pathology. November 5th, 2009.

– Collagen stimulates discoidin domain receptor 1 mediated migration of smooth muscle cells through Src.
.. Journal of Cardiovascular Pathology. January 19th, 2010.

– The in vitro real-time oscillation monitoring system identifies potential entrainment factors for circadian clocks.
.. BMC Mol Biol February 16th, 2006.

Contribution Acknowledgement
– Matrix-dependent adhesion of vascular and valvular endothelial cells in microfluidic channels.
.. Lab Chip August 7th, 2006.

– Transcriptional oscillation of canonical clock genes in mouse peripheral tissues.
.. BMC Mol Biol June 16th, 2004.

– Fez1 is layer-specifically expressed in the adult mouse neocortex.
.. European Journal of Neuroscience December 2nd, 2004.

Visit Blog - http://www.grapeselections.com

Wine Filters

Reviews

Keint He Portage Chardonnay 2012, VQA Prince Edward County Bottle
Keint He Portage Chardonnay 2012, VQA Prince Edward County
Ontario, Canada
$20.00

The 2012 Keint-He Portage Chardonnay, made with fruit sourced entirely from PEC that was subsequently aged in French oak barrels and puncheons, has attractive limestone minerality, gooseberry, pineapple, lemon, green apple, oak and creamy butter notes. It is a medium bodied, extra-dry, fruity to integrated wine; BALANCED with crisp acidity and a long finish. It is food friendly but enjoy this wine on-its-own, drink now - 2020+ (cork enclosure). My impression: NICE to BEAUTIFUL, 90 pts – recommended for quality and value. Tasted at 'County in the City' event http://grapeselections.com/county-in-the-city-2014/ in Apr/14.

See my wine recommendations readily available at the LCBO here:

http://grapeselections.com/grapeselections

or here @

http://www.winealign.com/wino/dantrcka/recommended-wines-you-can-still-buy

3.5 Stars3.5 Stars
Shopping_bag
Rodney Strong Reserve Cabernet Sauvignon 2010, Alexander Valley, Sonoma County Bottle
Rodney Strong Reserve Cabernet Sauvignon 2010, Alexander Valley, Sonoma County
California, Usa
$59.95

The 2010 Rodney Strong Reserve Cabernet Sauvignon, sourced from Alexander Valley in Sonoma County, has rich aromas of eucalyptus, wood, black currant, blackberry, black cherry and vanilla. It is a medium to full bodied, extra-dry, fruity to integrated wine; with crisp acidity, dusty tannins and a tongue coating, medium to long finish. This is a food friendly and sipping wine; drink now to 2020+. My impression: NICE, 89 pts. Tasted in Apr/14 at 'California Wine Fair' http://grapeselections.com/grapeselections/wine-reviews/.

See my wine recommendations readily available at the LCBO here:

http://grapeselections.com/grapeselections

or here @

http://www.winealign.com/wino/dantrcka/recommended-wines-you-can-still-buy

3.5 Stars3.5 Stars
None
(0)V
Saint Clair Pioneer Block 15 2010 Bottle
Saint Clair Pioneer Block 15 2010
Marlborough, New Zealand
$29.80

The 2010 Saint Clair Family Estate Pioneer Block 15 Pinot Noir, sourced from a single vineyard in Waihopai Valley from clones 115 and 777 that was aged for 10 months in seasoned French Oak barriques, has seductive aromas of toast, cigar box, stables, vanilla, vegetal notes and red currant and cherry. It is a medium bodied, extra-dry, integrated to aged wine; with refreshing acidity, subtle tannins and a medium to long, clean finish. This is a food friendly and sipping wine; drink now to 2018+ (screw cap enclosure). My impression: BEAUTIFUL, 90 pts – recommended for its quality and value. Tasted in May/14 at 'Tasted during New Zealand in a glass tasting' http://grapeselections.com/new-zealand-fair-2014/.

See my wine recommendations readily available at the LCBO here:

http://grapeselections.com/grapeselections

or here @

http://www.winealign.com/wino/dantrcka/recommended-wines-you-can-still-buy

3.5 Stars3.5 Stars
None
(0)
Argiano Rosso Di Montalcino 2011 Bottle
Argiano Rosso Di Montalcino 2011
Tuscany, Italy
$25.20

The 2011 Argiano Rosso Di Montalcino, composed of 100% Sangiovese aged in oak for 12 monts, has appealing notes of figs, plum and pomegranate. It is a medium bodied, extra-dry, fruity wine; with forward acidity, grippy tannins and a medium finish. Drink now – 2020. My impression: NICE, 89 pts. Tasted Mar/14 http://grapeselections.com/benvenuto-brunello/

See my wine recommendations readily available at the LCBO here:

http://grapeselections.com/grapeselections

or here @

http://www.winealign.com/wino/dantrcka/recommended-wines-you-can-still-buy

3.5 Stars3.5 Stars
None
(0)
Casa Dea Riesling 2011, VQA Prince Edward County Bottle
Casa Dea Riesling 2011, VQA Prince Edward County
Ontario, Canada
$16.95

The 2011 Casa-Dea Winery Riesling has intensely concentrated aromas of petrol and subtle quince and apple. It is a medium bodied, extra-dry, fruity wine; with tart acidity and a medium to long, creamy finish. Drink with food; short term cellaring may allow the acidity to mellow out; drink 2018 to 2022 (screw cap enclosure). Rated 86 pts. Tasted at 'County in the City' event http://grapeselections.com/county-in-the-city-2014/ in Apr/14.

See my wine recommendations readily available at the LCBO here:

http://grapeselections.com/grapeselections

or here @

http://www.winealign.com/wino/dantrcka/recommended-wines-you-can-still-buy

3.5 Stars3.5 Stars
Shopping_bag
George Wyndham Founder's Reserve Shiraz 2012, Langhorne Creek Bottle
George Wyndham Founder's Reserve Shiraz 2012, Langhorne Creek
South Australia, Australia
$20.45

The 2012 Wyndham Estate George Wyndham Founder's Reserve Shiraz has appealing aromas of stewed plum, toasted oak and vanilla (derived from a notable use of Quertannin additives). It is a medium bodied, dry, fruity wine; with checked acidity, refined tannins (decant for 15-30 min) and a medium finish. Drink with dominant dishes; drink now to 2016+ (screw cap enclosure). My impression: DRINKABLE BUT WHY, 85-86 pts. Tasted Apr/14.

See my wine recommendations readily available at the LCBO here:

http://grapeselections.com/grapeselections

or here @

http://www.winealign.com/wino/dantrcka/recommended-wines-you-can-still-buy

3.5 Stars3.5 Stars
None
(0)
Closson Chase Vineyards The Loyalist Chardonnay 2012, Prince Edward County Bottle
Closson Chase Vineyards The Loyalist Chardonnay 2012, Prince Edward County
Ontario, Canada
$29.95

The 2012 Closson Chase Loyalist Chardonnay has desirable aromas of butter, wood, unripe red currant and burnt match on the nose and apple, creamy butter and oak on the palate. It is a medium bodied, extra-dry, fruity to integrated wine; with good acidity and a medium to long finish. It is food friendly, but enjoy on-its-own; drink now 2020 (cork enclosure). My impression: NICE to BEAUTIFUL, 89 - 90 pts – recommended for its quality. Tasted at 'County in the City' event http://grapeselections.com/county-in-the-city-2014/ in Apr/14.

See my wine recommendations readily available at the LCBO here:

http://grapeselections.com/grapeselections

or here @

http://www.winealign.com/wino/dantrcka/recommended-wines-you-can-still-buy

3.5 Stars3.5 Stars
None
(0)
Huff Estates Pinot Noir 2012, VQA Prince Edward County Bottle
Huff Estates Pinot Noir 2012, VQA Prince Edward County
Ontario, Canada
$24.95

The 2012 Huff Estates Pinot Noir has attractive notes of forest berries on the nose and raspberry, clove and pepper on the palate. It is a medium bodied, dry, fruity wine; with refreshing acidity, subtle tannins and a medium to long finish. Enjoy this wine with food or drink on-its-own; drink now 2018-20 (cork enclosure). My impression: BEAUTIFUL, 90 pts – recommended for its quality. Tasted at 'County in the City' event http://grapeselections.com/county-in-the-city-2014/ in Apr/14.

See my wine recommendations readily available at the LCBO here:

http://grapeselections.com/grapeselections

or here @

http://www.winealign.com/wino/dantrcka/recommended-wines-you-can-still-buy

3.5 Stars3.5 Stars
Shopping_bag
Peju Cabernet Sauvignon 2011 Bottle
Peju Cabernet Sauvignon 2011
California, Usa
$64.95

The 2011 Peju Cabernet Sauvignon, sourced from Napa Valley, has attractive notes of stems, oak, black cherry, coconut and vanilla on the nose and stewed red currant, blackberry, dates and vanilla on the palate. It is a medium bodied, extra-dry, fruity wine; with checked acidity, dusty/grippy tannins and a medium to long finish. This is both, food friendly and sipping wine; drink now to 2018+. My impression: NICE, 89 pts. Tasted in Apr/14 at 'California Wine Fair' http://grapeselections.com/grapeselections/wine-reviews/.

See my wine recommendations readily available at the LCBO here:

http://grapeselections.com/grapeselections

or here @

http://www.winealign.com/wino/dantrcka/recommended-wines-you-can-still-buy

3.5 Stars3.5 Stars
None
(0)V
Heinrich Zweigelt 2012, Burgenland Bottle
Heinrich Zweigelt 2012, Burgenland
Austria
$24.95

The 2012 Heinrich Zweigelt, sourced from vines up to 30 years old that were then aged in large oak vats for about a year before bottling, has seductive notes of pine sap, violets, forest berries and pomegranate on the nose and stewed berries, and pomegranate on the palate. It is a medium bodied, extra-dry, fruity wine; with refreshing acidity, subtle tannins and a clean, smooth finish of medium length. Enjoy with food; drink now to 2018+. My impression: NICE, 88-89 pts. Tasted in Apr/14 at 'Tasted with Andreas Wickhoff, Austria’s third Master of Wine, at the Fine Wine Reserve.' http://grapeselections.com/grapeselections/wine-reviews/.

See my wine recommendations readily available at the LCBO here:

http://grapeselections.com/grapeselections

or here @

http://www.winealign.com/wino/dantrcka/recommended-wines-you-can-still-buy

3.5 Stars3.5 Stars
Shopping_bag