David Brodati, DipWSET
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Reviews
Closson Chase South Clos Vineyard Chardonnay 2012, VQA Prince Edward County
Ontario, Canada$39.95
Really lovely fuller style chard with judicious oak treatment and a lush creamy mouthfeel. Aromas and flavours of apple, peach, tangerine, honey and butter. Well balanced with lemony acidity and excellent length. July 2015.
Vineland Estates Elevation St. Urban Vineyard Riesling 2012, VQA Niagara Escarpment
Ontario, Canada$0.00
Vineland's Elevation is an excellent riesling to be sure, but when on sale, what a bargain. The nose offers apple and pear as the dominant fruits and a nice whiff of petrol/machine oil. The palate provides minerality and a lovely seam of acidity that ends in a citrusy finish. Smartly made, juicy, well balanced, and excellent length. April 2015.
Auntsfield Single Vineyard Pinot Noir 2012, Southern Valleys, Marlborough, South Island
Marlborough, New Zealand$29.95
Pretty ruby colour. Initial funky nose recedes to reveal cherry and red berry fruit aromas, spice and smoke. There's a chalky minerality on the medium plus bodied palate with more red berry and plum fruit and spice. Oak is nicely integratged and medium/high acidity and grippy tannins provide good structure. Excellent length. A touch hot on the finish, but still, a high quality Pinot. June 2015.
Wynns Coonawarra Estate Black Label Cabernet Sauvignon 2012, Coonawarra, South Australia
South Australia, Australia$27.95
From the excellent 2012 vintage, Wynn's consistently good Black Label cabernet sauv takes it to another level. Purity of balck and blue fruit with menthol and graphite, chocolate. Balanced acidity with tannins tacky for this still young cab, so decant or let nap in the cellar a while yet. Excellent length. Great value. May 2015
Tegernseerhof Smaragd Bergdistel Grüner Veltliner 2012
Wachau, Austria$24.95
A very fine Gru-Vee in the fuller bodied style (Smaragd) from the Wachau just northwest of Vienna. Complex, aromatic with a mix of citrus, pear, white pepper and beautifully integrated acidity. Can't beat the versatility of Gru-Veeys with food so enjoy it now paired with fish, seafood, pork or poultry in medium flavoured sauces, or Asian cuisine with moderate spice. But it also has the complexity to sip on its own and the stuffing for mid term cellaring. Dec. 2014.
Concha Y Toro Marques De Casa Concha Carmenère 2008, Peumo Vineyard
Rapel Valley, Chile$19.95
Deep ruby Carmenere with a slight purple hue. Cooked dark fruit, prune, medicinal/iodine, menthol, earthy forest funk that disipates with some air. Full bodied, with unabashed oak touches (chocolate, vanilla, cedar) but not out of balance. Very long finish with some heat. Tannins are mellowing but there's still some grip. Maybe not a lot of finesse, but an enjoyable wine with the right elements. For those that aren't sure about Carmenere, this is worth trying. June 2014.
Yangarra Shiraz 2012, Mclaren Vale
South Australia, Australia$34.95
Ruby purple colour. Another fine example of the great 2012 vintage for Aussie reds. This Shiraz is finessed and elegant with an herbal, minty, peppery, graphite almost salty teriyaki profile juxtaposed with the red/dark fruit. Very balanced with acidity and refined tannin providing structure, and judicious oak (vanilla, mocha) integrated. Excellent length. Sept 2015.
Château Haut Selve Réserve 2010, Ac Graves
Bordeaux, France$27.95
A lovely left bank Bordeaux. Black fruits (cherry, blackberry, cassis), cedar, pencil shavings, herbal notes, black pepper. Dry and savoury. Tannins are softening. Medium plus acidity, well balanced, good typicity and long finish. Rocked with herb crusted lamb chops and thyme glazed carrots. Jan. 2016.
Fairview Petite Sirah 2011, Wo Paarl
Paarl, South Africa$23.95
A dark brooding wine, inky purple and opaque. Dark fruit aromas of blackberry and blueberry pie. A smokey, charred character. Full bodied with good acidity but very tannic (that's petite sirah for you). Even with decanting the tannins pesist although seemingly finer grained. Excellent length. An interesting and enjoyable quaff no doubt. Pair with meat protein or hard cheese. January 2015.
Rustenberg Merlot 2010, Wo Stellenbosch
Stellenbosch, South Africa$19.95
A very nice merlot from Stellenbosch. Still fairly youthful ruby colour. The nose offers dark fruit, herbal notes, anise. The palate is medium full, with medium acidity and medium plus tannins that are still quite dusty. The length is excellent. A touch hot (14% ABV). Oak is well integrated with chocolate notes playing a support role. Ready to go now (could use a short decant) but will hold mid term. June 2015.