Dan Trcka

Dan Trcka
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Updated September 2013.

....Dear reader, allow me to introduce myself, my name is Daniel Trcka and much like yourself, I am a wine enthusiast.

My wine story
....I am inherently curious and have always had the need to figure out how things work – this drive has led me to become as I am today. It is always interesting how passions evolve before they become entities that engulf oneself and become him or herself. My passion began the day when I decided to make my own wine. Thinking that my creation must fare better than the cheapest 1.5L table wine I went ahead and surprisingly achieved it. Naturally, this then led to a simple question “what makes one wine better than another”? The somewhat complicated answer took me on a quest to learn about the complexity and the range of ‘tastes’ – first seeking the answer in a pursuit of knowledge (I highly recommend reading a 926 page book titled WINE by Andre Domine), and then finding it by training my sense of smell (54 scent Les-Nes-Du-Vin kit, also highly recommended) and learning how to listen to it. Subsequently, natural progression (for me) was to share my passion and the newly gained knowledge, and so I started reviewing wines on the WineAlign website, and Natalie MacLean’s site, but these not fully satisfying my need to express myself, I developed this webpage and launched it on July 19th, 2012.

My palate
....Let’s face it, I love red wines and even though I appreciate white wine, I really enjoy reds. My palate is quite varied, meaning that I enjoy all sorts of wines ranging from light bodied aromatic Pinot Noirs, fruity Barberas or tannic Nebbiolos to full-bodied green Carmeneres, refined Cabernets or jammy Malbecs or Shirazes. If I go by the numbers, then in the not-so-distant-past, Rioja’s Tempranillo followed by Piedmont’s Nebbiolo and Tuscan Sangiovese were the most common guests on my dinner table; though recently Ontarian wines (mainly whites) have become quite frequent and welcomed visitors. I enjoy wines that spent some time in oak, acquiring some toasty/woody notes that add to their complexity; prefer mid-aged (integrated) wines, but don’t shy away from youthful and fruitful ones; and I pay attention to the trueness of the grape. I hope that knowing this will help in deciding whether my palate matches yours.

Other than wine, what do I do
....I am fortunate to work in a prestigious research institute, on a fascinating, cutting edge project, for a professor who is one of the smartest men I know and with colleagues that are a friendly, knowledgeable bunch. We are trying to understand what makes stem cells – stem cells; specifically, we convert regular cells into stem cell like cells, using mice and mouse cells as our model. We then use these cells to generate mouse embryos, from which we isolate differentiated embryonic cells and induce them to undergo secondary, synchronized reprogramming into a stem cell like cells. We can study this secondary reprogramming and gain insights that bring us ever closer to personalized medicine in hope that one day we, the mankind, will be able to convert one’s cells into body’s deficient or damaged cells thus restoring health.

My contribution to scientific advancement
– MBNL proteins repress ES-cell-specific alternative splicing and reprogramming.
.. Nature June 13th, 2013.

– A late transition in somatic cell reprogramming requires regulators distinct from the pluripotency network.
.. Cell Stem Cell December 7th, 2012.

– Discoidin domain receptor-1 deficiency attenuates atherosclerotic calcification and smooth muscle cell-mediated mineralization.
.. American Journal of Pathology. November 5th, 2009.

– Collagen stimulates discoidin domain receptor 1 mediated migration of smooth muscle cells through Src.
.. Journal of Cardiovascular Pathology. January 19th, 2010.

– The in vitro real-time oscillation monitoring system identifies potential entrainment factors for circadian clocks.
.. BMC Mol Biol February 16th, 2006.

Contribution Acknowledgement
– Matrix-dependent adhesion of vascular and valvular endothelial cells in microfluidic channels.
.. Lab Chip August 7th, 2006.

– Transcriptional oscillation of canonical clock genes in mouse peripheral tissues.
.. BMC Mol Biol June 16th, 2004.

– Fez1 is layer-specifically expressed in the adult mouse neocortex.
.. European Journal of Neuroscience December 2nd, 2004.

Visit Blog - http://www.grapeselections.com

Wine Filters

Reviews

Terre Nere Brunello Di Montalcino 2005, Docg Bottle
Terre Nere Brunello Di Montalcino 2005, Docg
Tuscany, Italy
$42.95

The 2005 Terre Nere Brunello Di Montalcino is a medium bodied wine, with intense aromas of integrated cherry, thyme and delicate sandalwood. Tannins are refined to tannic (decant from 15 min to 1 hour and watch it open up) and the finish is long and silky. Brunello's are meant to be aged, though ready to drink now, sample for the next 10 or so years. My impression: BEAUTIFUL to DIVINE, 91.5 pts - would be a recommended buy (especially for this price - inexpensive for Brunello's) if I managed to review it when it got released Mar19/11. Tasted Nov/11.

If you would like to see wines I recommend and that are still available at the LCBO, please visit this link (listed in my profile):

http://www.winealign.com/wino/dantrcka/recommended-wines-you-can-still-buy

4.0 Stars4.0 Stars
None
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Segal's Special Reserve Cabernet Sauvignon 2007, Galilee Heights, Israel Bottle
Segal's Special Reserve Cabernet Sauvignon 2007, Galilee Heights, Israel
Israel, World
$17.95

The 2007 Segal's Special Reserve Cabernet Sauvignon is a medium bodied, integrated wine, with intense aromas of raspberry, leather, oak and subtle clove and dark liquorice. It has a nice structure with nice acidity, refined tannins (decant for 1 hour for it to open) and a medium to long finish. It is ready to drink now or can be cellared for 5+ more years. My impression: BEAUTIFUL, 91.5 pts - recommended buy. Tasted Nov/11.

If you would like to see wines I recommend and that are still available at the LCBO, please visit this link (listed in my profile):
http://www.winealign.com/wino/dantrcka/recommended-wines-you-can-still-buy

4.0 Stars4.0 Stars
None
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La Bastide Saint Dominique Châteauneuf Du Pape 2009, Ac Bottle
La Bastide Saint Dominique Châteauneuf Du Pape 2009, Ac
Rhône, France
$42.95

The 2009 La Bastide Saint Dominique Châteauneuf Du Pape is medium bodied, FRUITY to integrated wine, with nice aromas of yogurty cherry and red currant. It is slightly sweet, with nice balance of acid and refined tannins (decant for 15 to 30 min) and the finish is medium, bit alcoholic at 15.5% and somewhat tangy. This wine should definitely be aged as it is too young and it will do so nicely for more than a decade - try around 2014. My impression: NOTHING SPECIAL to NICE, 87 pts - while looking at the other reviews, I am starting to wonder if I am reviewing the same bottle, but having time to pay attention to the entire bottle (not alone), I must stand by my review. Tasted Aug/11.

If you would like to see wines I recommend and that are still available at the LCBO, please visit this link (listed in my profile):

http://www.winealign.com/wino/dantrcka/recommended-wines-you-can-still-buy

4.0 Stars4.0 Stars
None
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Terre Del Barolo Monvigliero Barolo 2004, Docg Bottle
Terre Del Barolo Monvigliero Barolo 2004, Docg
Piedmont, Italy
$33.95

The 2004 Terre Del Barolo Monvigliero Barolo is medium bodied, INTEGRATED to aged wine with nice aromas of cherry, wood and liquorice. Tannins are tannic (decant for more than 1 hour) and finish is long to extra long and smooth and silky. It is good to drink now and shall be between 2011-2020. My impression: BEAUTIFUL, 91 pts and a recommended buy. Tasted July/11.

If you would like to see wines I recommend and that are still available at the LCBO, please visit this link (listed in my profile):

http://www.winealign.com/wino/dantrcka/recomended-wines-you-can-still-buy

4.0 Stars4.0 Stars
None
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Jacob's Creek Cabernet Sauvignon Reserve 2009, Coonawarra, South Australia Bottle
Jacob's Creek Cabernet Sauvignon Reserve 2009, Coonawarra, South Australia
Australia
$16.95

Dan Trcka
The 2009 Jacob's Creek Cabernet Sauvignon Reserve is medium bodied, fruity to INTEGRATED wine, with nice aromas of sweet cherry + vanilla and thyme on the nose and blackberry and bilberry on the palate. It is off balance: slightly acidic, with refined tannins (decant for 1 hour plus) and a medium to long finish with noticeable fizzyness that lasts for the first hour. Drink now or hold standing up (screw cap) for short term. My impression: NOTHING SPECIAL (at first) to NICE, 88 pts - not a recommended wine. Tasted Nov/11.

If you would like to see wines I recommend and that are still available at the LCBO, please visit this link (listed in my profile):

http://www.winealign.com/wino/dantrcka/recommended-wines-you-can-still-buy

4.0 Stars4.0 Stars
None
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Franco Molino Barolo 2006, Docg Bottle
Franco Molino Barolo 2006, Docg
Piedmont, Italy
$29.95

The 2006 Franco Molino Barolo is light bodied, integrated wine, with nice aromas of cherry, liquorice and wood. It is very tannic (decant for more than 2 hours) and the finish is long and tight. It should be cellared for at least 3 years to allow the tannins to subdue and perhaps allow more of the complexity to shine; can be enjoyed 2015-2025. My impression: NOTHING SPECIAL, due to being too tight (and I love tannins), 88 pts - Not a recommended buy as recently I have tasted several other Barolos or Barbarescos that were cheaper and far better - check out Terre Del Barolo Monvigliero Barolo 2004 (97535) or Pelissero Barbaresco 2007 (214551). Tasted August/11.

If you would like to see wines I recommend and that are still available at the LCBO, please visit this link (listed in my profile):

http://www.winealign.com/wino/dantrcka/recomended-wines-you-can-still-buy

4.0 Stars4.0 Stars
None
(0)V
Domaine Des Bernardins Muscat De Beaumes De Venise 2009, Ac, Vin Doux Naturel Bottle
Domaine Des Bernardins Muscat De Beaumes De Venise 2009, Ac, Vin Doux Naturel
Rhône, France
$13.45

The 2009 Domaine Des Bernardins Muscat De Beaumes De Venise is a full bodied wine, with intense notes of honey, citrus, roses and other floral aromas. It is quite sweet, yet not syrupy and has a long and floral finish. Can be drunk now and should age well for another 5+ years. Drink-how: excellent desert wine. My impression: BEAUTIFUL, 90 pts. Tasted Aug/12.

See my wine recommendations readily available at the LCBO here:

www.GrapeSelections.com

or here @
http://www.winealign.com/wino/dantrcka/recommended-wines-you-can-still-buy

4.0 Stars4.0 Stars
None
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Inniskillin Vidal Sparkling Icewine 2010, VQA Niagara Peninsula, Ontario, In Gift Tube (375ml) Bottle
Inniskillin Vidal Sparkling Icewine 2010, VQA Niagara Peninsula, Ontario, In Gift Tube (375ml)
Ontario, Canada
$79.95

The 2010 Inniskillin Sparkling Vidal Icewine is a delicious desert wine with fine bubbles, refreshing acidity and notes of apricot, peach and honey. Despite the bubbles, there is no need to worry about getting light headed after a glass or two, since it is only has 9% alcohol. Drink in the next 1-2 years. My impression: NICE to BEAUTIFUL, 90 pts and quite unique (but then again, you are paying for it). Tasted Jan/12.

If you would like to see wines I recommend and that are still available at the LCBO, please visit this link (listed in my profile):
http://www.winealign.com/wino/dantrcka/recommended-wines-you-can-still-buy

4.0 Stars4.0 Stars
None
(0)V
Ornellaia Le Serre Nuove Dell'ornellaia 2009, Doc Bolgheri Bottle
Ornellaia Le Serre Nuove Dell'ornellaia 2009, Doc Bolgheri
Tuscany, Italy
$59.95

The 2009 Ornellaia Le Serre Nuove Dell'ornellaia, produced mainly from young wines, is a medium bodied, fruity to integrated wine, with nice aromas of slightly yogurty blackberry, black cherry and subtle oak. It is nicely balanced, with tannins that are refined to tannic (decant for 30 to 60 min) and a long finish. It should be put away for couple of years at least, drink 2013-2020. My impression: NICE, 90 pts - bit pricey for what it is, mainly you are paying for the name. Tasted Dec/11.

If you would like to see wines I recommend and that are still available at the LCBO, please visit this link (listed in my profile):
http://www.winealign.com/wino/dantrcka/recommended-wines-you-can-still-buy

4.0 Stars4.0 Stars
None
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Ascheri Barolo Pisapola 2006, Doc Barolo Bottle
Ascheri Barolo Pisapola 2006, Doc Barolo
Piedmont, Italy
$42.95

The 2006 Ascheri Barolo Pisapola is a light bodied, integrated wine with nice aromas or dried red fruit, rose and liquorice. Tannins are refined (decant for 30 min) and the finish is medium to long. Drink now or cellar for the next 5 or so years, but don't expect much of improvement. My impression: NICE, 89 pts - quite pricey for what it is. There are currently available cheaper Nebbiolos of better quality. Tasted Jan/12.

If you would like to see wines I recommend and that are still available at the LCBO, please visit this link (listed in my profile):
http://www.winealign.com/wino/dantrcka/recommended-wines-you-can-still-buy

4.0 Stars4.0 Stars
None
(0)V