David Brodati, DipWSET
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Reviews (621)
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Reviews
Marqués De Murrieta Finca Ygay Reserva 2012, Doca Rioja
Rioja, Spain$34.95
This Rioja Reserva is drinking beautifully now, showing only a hint of garnet at the rim, and with a nice balance between fruit, secondary and tertiary notes. About 3/4 Tempranillo with the rest Garnacha, Graciano and Mazuelo (Carinena) which umphs the acidity. Both red and dark fruit with lovely sweet spice (vanilla and coconut) from 23 months in American oak. Sandalwood, tomato paste, leather, tobacco, oregano and olive. Tannins are sweet and soft and the length is excellent. Traditional, distinguished and oh so quaffable. Jan. 2024
4.0 Stars
(0)V
González Byass La Copa Vermouth Rojo, Jerez, Spain
Jerez, Spain$25.95
Wow, the amped aromatics on this Spanish Vermouth are striking. Complexity abounds with aromas and flavours of clove, nutmeg, cinnamon, fruit cake, vanilla bean, varnish, orange peel, honey, florals, perfume/soap and on and on. Interesting interplay between sweet and bitter, a paso doble rather than a coalescent whole. Medium minus acidity and a viscous mouthfeel. Pleasant bitter medicinal finish. Love it. July 2017.
4.0 Stars
(517)V+(25)O
Château Larrivet Haut Brion Blanc 2007, Ac Pessac Léognan
Bordeaux, France$41.25
This Bordeaux has a beautiful yellow gold hue. It is very aromatic with mineral, honey and fruit notes. The mouthfeel is rich, thick, almost creamy. Citrusy orange rind flavours, nuttiness, lemony acidity and a slightly sour edge. The higher ABV is evident with a touch of heat. The oak is measuredly integrated and complexity abounds. I would drink this all night if it weren't for hangovers, liver disease and the likelihood that I'd fall down and go boom. It's hitting prime time so pry open that cellar. 94+ March 2014.
4.0 Stars
(0)V
Burmester 10 Year Old Tawny Port
Douro, Portugal$32.95
This 10 year Tawny has a lovely light garnet-brick colour. Complex aroma/flavour profile leading with a nutty rancio element followed by dried dark fruit, tea, marmalade, leather and old wood varnish. The palate is rich and viscous with fresh acidity that provides balance and creates a perception of medium sweet rather than lusciously so. Rounds out with pleasing alcohol warmth. Excellent length. April 2017.
4.0 Stars
(125)V
Hidden Bench Terroir Caché Meritage 2009, VQA Beamsville Bench, Niagara Peninsula
Ontario, Canada$38.20
This deep ruby Bordeaux blend offers aromas of raw meat, cassis, dark fruit, anise, dill and other herbal notes. It's medium bodied on the palate, juicy, with sticky and pleasant tannins that are softening as we speak. Nicely balanced, this Meritage is well suited for prime rib dinners. It's drinkable over the next 3 to 4 years - just in time for the more heralded 2010 vintage to come into its own. Dec. 2014.
4.0 Stars
(0)V
Schild Estate Shiraz 2010, Barossa, South Australia
South Australia, Australia$24.95
This is a dark inky ruby shiraz. Dominant notes of cherry and strawberry jam. A prototypical peppery palate prevails, packing prune plum preserve plus perceived peppermint (enough already). Chocolate, oak and integrated tannin. Barossa earthiness with excellent length and some heat on the finish. A nice Aussie shiraz for the price. Nov. 2013.
4.0 Stars
(0)V
Donnafugata Floramundi 2018, Docg Cerasuolo Di Vittoria
Sicily, Italy$27.95
This Cerasuolo di Vittoria offering from Donnafugata combines the Frappato grape (lighter colour) with Nero d'Avola. Medium bodied and fragrant, with aromas of red cherry and red berry, and nicely integrated oak flavours (spice, smoke). Well balanced, refreshing acidity and excellent length add to an overall elegant wine. Well done. June 2022.
4.0 Stars
(0)V
Bachelder Wismer Vineyard Chardonnay 2011, VQA Twenty Mile Bench, Niagara Peninsula
Ontario, Canada$44.95
Thomas Bachelder's Wismer vineyard Chard (Foxcroft Block?) is well balanced between citrus and pear driven fruit, crisp acidity and minerality (limestone soil). 2011 was a good year for Ontario whites and this is a great example of top notch Niagara Chard. Precise and focused. July 2014.
4.0 Stars
(0)V
Norman Hardie County Unfiltered Pinot Noir 2011, VQA Prince Edward County
Ontario, Canada$35.00
Norman Hardies's County pinot is a pretty cherry colour. Generous aromas of red fruit and minerality with a touch of barnyard. On the palate this pinot is light to mid weight offering juicy cherry and red berry fruits, minerality and a supporting seam of acidity. Beautifully balanced, wonderfully elegant with lingering finesse. The tannins seem to be softening making the wine very approachable right now. Feb. 2014.
4.0 Stars
Hinterland Les Etoiles 2012, Prince Edward County
Ontario, Canada$39.00
The 12 Les Etoiles is a traditional method sparkler from Hinterland's estate fruit. I love the freshness, vibrancy, poise and balance of this PEC sparkling wine. There's notes of apple, doughy bread and minerality. The bubbles are very fine and persistent. The structure is medium body with racy acidity. The length is excellent. Wonderful quaff to toast a celebtration, but equally nimble at the table. Jan. 2017.
4.0 Stars