Tyler Philp
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Reviews (380)
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Tyler is a member of the Wine Writers' Circle of Canada and the Guild of Sommeliers. He writes about and reviews wine both online and via a variety of circulating publications.
In 2009 Tyler founded a free online wine education resource where he publishes his Thoughts, Theory, and Recommendations.
In the pages below, you will find a summary of my tasting notes to supplement much of the written material that I provide. Should I taste a wine and subsequently review that label, I do so because it offers something unique or of interest such as noted varietal or regional character.
My written articles and educational resource material can be found at www.tylerphilp.com and here at WineAlign via the CRU page.
For additional vinous related information and learning, follow on Twitter @TylerOnWine
Reviews
Masi Bonacosta 2009, Valpolicella Classico
Veneto, Italy$15.00
Here’s an enjoyable ‘go-to’ wine from the Valpolicella region in northern Italy’s province of Verona. Grape varieties included are: corvina, rondinella and molinara. Very consistent from one vintage to the next; expect smooth tannins with notes of red fruit such as cherry and raspberry. A good level of acidity will pair perfectly with a wide range of food styles. Tasted Dec 2011.
3.0 Stars
(0)G
Madfish Sideways Cabernet Sauvignon/Merlot 2009, Margaret River, Western Australia
Western Australia, Australia$23.95
This Aussie cab/merlot blend is rather green and bitter tasting initially, but it transforms nicely into something significantly more refined after an hour in the glass. Expect a juicy fruit forward style; a modern effort with pronounced sweetness and hints of oak influence; a touch overpriced i'm sure, but give it a chance before you pour it down the drain. Decant well before serving. Tasted Jan 2012.
3.0 Stars
(0)V
Roux Père & Fils Gevrey Chambertin 2009, Ac
Burgundy, France$29.90
There's a lot going on in the glass, that's for sure, but this, and most '09 red Burgundies are not ready to drink just yet. This example, from a very reliable producer is slightly disjointed in terms of tannin structure and acidity and needs to lay down until at least 2013 to sort itself out. Lots of potential here, just give it some time...
3.0 Stars
(0)V
Mas Janeil Côtes Du Roussillon Villages 2005, Ac (Jacques & Francois Lurton)
Languedoc, France$19.95
A few years ago, this wine (an earlier vintage) caught everyone off-guard at a dinner party we hosted. I nor anyone else expected much from this southern French blend but the room fell silent as we all took our first sip. Lovely red fruit and silky smooth tannis. The Syrah and Grenache add an element of spice but it's not pronounced. Decant now or let it sit for 2 years.
3.0 Stars
(0)V
Yalumba Y Series Riesling 2010, South Australia
Australia$10.95
This is really quite refreshing. A clean, slightly off dry Aussie Riesling, but not as sweet as many other examples; delicate on the palate and full of lemon-lime goodness with a touch of white pear. Tasted Mar 2012.
3.0 Stars
(0)A
Terrazas De Los Andes Reserva Torrontés 2010, Salta
Mendoza, Argentina$14.95
It's the subtle spice that I like! Combine that with floral aromas and a clean unoaked citrus palate and you have the makings of a very enjoyable Argentinian white.
3.0 Stars
(0)V
Kurt Darting Ungsteiner Herrenberg Riesling Spätlese 2008, Qmp
Pfalz, Germany$19.95
More sweet and stylish than I prefer from a Spatlese level wine; perhaps even slightly overdone, but still quite enjoyable. Ripe apricot and a sight honeyed texture combine with just enough acidity to hold it together.
3.0 Stars
(0)V
Pedro Escudero Fuente Elvira Verdejo 2009, Do Rueda
Spain$15.95
The night grape. The juice of the Verdejo grape is high susceptible to oxidation and is therefore harvested at night when the ambient air temperature is cooler to prevent premature oxidation of the grape must. The Verdejo variety produces wines that are both soft and full on the palate showing a combination of tropical fruit and the occasional nutty characteristic intertwined with a spicy finish.
3.0 Stars
(0)V
Warre's Warrior Finest Reserve Port, Dop
Douro, Portugal$20.25
This was a crowd pleaser for sure at the North of 9 fortified tasting. With only 4 years in oak, this wine is Vintage-style and shows stewed red fruit and spice on the palate with a great sweetness; thinner than true Vintage but that’s exactly what you expect. Very nice. (northof9finewine.com, April 2011)
3.0 Stars
(0)V
Pierre Sparr Altenbourg Riesling 2003
Alsace, France$16.95
Alsace produces is a different style of wine than most fans of Riesling are familiar with. Dry(ish) by comparison with crisp acidity and minerality; follows-up with a lovely citrus finish.
3.0 Stars
(0)V