Jason Solanki
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Wine lover since 2001! My interest in wine began while touring the factory where they printed the LCBO VINTAGES magazine.
Over time, my passion for wine grew. Now, I am highly regarded by friends and colleagues as a resource for when they need a wine for that special occasion, be it an anniversary, birthday, wedding, gatherings at home, or when they want to impress their special friend or the In-Laws.
Combining my interest in the Internet/web/computers, you can find me at https://vintagewinepicks.blogspot.com where you will find more wine reviews, events and contests.
Reviews
Château La Haye 2015, Cru Bourgeois, Ac Saint Estèphe
Bordeaux, France$45.75
This blend of 50% Merlot, 45% Cabernet Sauvignon and 5% Petit Verdot has a medium-high intensity nose of red cherry, sun dried cherry, and floral aromas with nice savoury, earthy, oak spice undertones. It is medium-full bodied on the palate with gritty tannins and vibrant acids. Nicely balanced flavours mimic the nose, while the finish is long and well-balanced. Tasted Aug/2019.
Hidden Bench Terroir Caché Meritage 2012, VQA Beamsville Bench, Niagara Peninsula
Ontario, Canada$44.95
From the excellent 2012 vintage, this is a blend of 46% Merlot, 25% Cabernet Sauvignon, 16% Cabernet Franc and 13% Malbec, offering big complex, plummy, dark fruit, currant, sweet oak, mint and licorice aromas and flavours. Full-bodied with firm tannins and mouth-watering acids on the palate. Long finish. Try in 4+ years and will drink for a decade. Tasted Oct/2016.
Piazzano Colorino 2015, Igt Toscana
Tuscany, Italy$26.75
Deeply purple-hued 100% Colorino normally used for blending. It has medium+ intensity aromas of purple fruit, dark cherry-berry, and herbs with a licorice and medicinal character wafts from glass. It is medium bodied with firm, grippy, chalky and drying tannins, along with fresh and juicy acids that provide lift. Flavours of violet, black cherry, dark plum, and hints of oak. A bit thin on the mid-palate, while the finish is long with wet earth, dark berry, and violet nuances. Should develop more complexity with time as tannins integrate. Tasted Feb/2019.
San Pedro Sideral 2016, Do Cachapoal Valley
Cachapoal Valley, Chile$22.25
Tasted Nov/2018. Score: 90+ pts
Clos St Antonin Côtes Du Rhône 2016
Rhône, France$19.95
Fragrant, medium-high to highly aromatic nose leads with savoury meaty notes, mingling with spices, garrigue, kirsch, dark berry, black cherry, and blackberry aromas. Impressively concentrated on the medium-full to full-bodied palate, it has savoury, earthy, and green herb flavours surrounding a dark berry, garrigue, and kirsch flavoured core. There's a touch of warmth on the mid-palate, but not out balance, along with fresh, juicy acidity, and smooth, refined, lightly chalky tannins. Finishes savoury with stony minerals on the long finish. Tasted May 2022.