Jason Solanki
|
Followers (14)
|
|
|
Following (0)
|
Reviews (3387)
|
Wine lover since 2001! My interest in wine began while touring the factory where they printed the LCBO VINTAGES magazine.
Over time, my passion for wine grew. Now, I am highly regarded by friends and colleagues as a resource for when they need a wine for that special occasion, be it an anniversary, birthday, wedding, gatherings at home, or when they want to impress their special friend or the In-Laws.
Combining my interest in the Internet/web/computers, you can find me at https://vintagewinepicks.blogspot.com where you will find more wine reviews, events and contests.
Reviews
Coral Duero Envena Tinta De Toro 2022, Do Toro
Castilla y León, Spain$16.95
The fragrant, medium+ to medium-high intensity nose offers a pleasing, spicy mix of ripe red & black cherries, plum, and savoury earth aromas. It's medium-full bodied and dry with delicious ripe, plummy, red & black cherry & spice replays on the flavour profile + some dried herbs notes. It's supported by fresh & crisp acidity, alongside well-structured, slightly firm tannins. There's some palate warmth, but still within balance, along with some florality on the back palate. Cherries, spices & plum notes taper to minerals on the long, textured, youthful & slightly firm finish. Tasted Feb. 2025.
Velenosi Villa Angela Pecorino 2023, D.O.C.G. Offida
Marche, Italy$17.95
The medium to medium-high intensity nose is fresh with green herbs, lime, saline mineral, and citrus aromas. It's medium to medium+ bodied and dry with balanced acidity and delicious herbally replays, plus citrus, mineral, and touches of earthy flavours adding interest. Very good length on the balanced finish. Tasted May 2024. Score: 88+ pts
Château Guillou 2022, A.C. Montagne Saint émilion
Bordeaux, France$23.95
Fragrant and open, with a medium-high intensity nose that has a whisper of reductiveness followed by lovely ripe, plummy, black & red fruit, cherry, blackberry & currant aromas nuanced w/ savoury earth, oak & touches of mineral. Medium+ to medium-full bodied palate is deliciously ripe w/ plummy, black & red fruits, cherry, blackberry, currant, cocoa & savoury earthy oak flavours. Crisp & juicy acidity. Ripe tannins have a supple, slightly chalky textured grip. Touch of florality & spice on mid-palate. Berry notes taper to savoury earth & minerals on long finish. Tasted Mar. 2025. Score: 90+ pts
Castellare Di Castellina Chianti Classico 2023, Docg
Tuscany, Italy$29.95
This blend of 90% Sangioveto (Sangiovese) and 10% Canaiolo has a lovely, generous and complex nose of red & black cherry, savoury earth, mineral, currant, rose floral, clove, sweet spice, and cinnamon aromas. The dry, mid-weighted palate has clean-fruited, very nicely balanced aroma replays on the flavour profile, and is supported by fresh, bright acidity,a and textured tannins that are a touch grippy. More floral rose notes on the mid-palate, while the long, satisfying finish has earthy, savoury, and mineral notes. Tasted Nov. 2025.
Featherstone Sauvignon Blanc 2024, VQA Niagara Peninsula, Sustainable, Vegan
Ontario, Canada$17.95
The fresh, fragrant, and fairly intense nose delivers grassy, grapefruit, lemon citrus, apple, and white peach aromas accented with ripe tropical fruit and green herbs. On the dry, medium-full bodied palate it shows impressive concentration and weight supporting the lovely grassy, grapefruit, lemon citrus, and ripe tropical fruit flavours. It has a finely textured mouthfeel and juicy, food-friendly acidity. Clean and well-balanced, it has ripe tropical fruit, grapefruit, and lemon citrus notes on the long, fruity, crisp, and textured finish. Tasted Apr. 2025.
Wakefield Estate Label Cabernet Sauvignon 2022, South Australia
South Australia, Australia$19.95
The rich, medium-high intensity nose offers lovely dark fruited, black currant, cassis, cedar oak spice, cocoa, and earthy aromas accented with leafy herbs and mint. It's full-bodied and ripe on the dry palate with black & red fruits, currant, cassis, gentle oak spice, and savoury earth flavours accented with plummy and minty herb notes. Acids are crisp and fresh, while the ripe, refined, and mildly grippy tannins are well-structured. Clean and well-balanced with savoury black fruit and cocoa notes lingering on the lengthy finish. Tasted Mar. 2025.
Ca' Di Rajo Extra Dry Prosecco Di Valdobbiadene Superiore 2023, Docg
Veneto, Italy$20.95
The intense nose is fragrant and attractive with aromas of Acacia flowers, white pear, apple, and white peach, along with accents of ripe lemon, and whiffs of violet. The mid-weighted palate is gently sweet with delicious citrus, ripe pear, lemon, orange, Flintstones vitamins, apple, Acacia flowers, and melon flavours. It has fairly crisp bubbles and juicy acidity, alongside a textured mouthfeel. It's nicely balanced throughout with leesy and floral notes lingering on the long, dry finish. Tasted Apr. 2025.
Spy Valley Pinot Gris 2022, Marlborough, South Island
Marlborough, New Zealand$19.95
Screw cap. Ripe and fragrant aromas of honeysuckle, white peach, yellow pear, and lemon citrus, and apple notes rise out of the glass. The medium+ to medium-full bodied palate is just off-dry, fleshy, and ripe with delicious honeysuckle, peach, pear, apple, and lemon citrus replays joined by some honeyed spice and floral notes. It's nicely textured with good structure and clean and vibrant acidity. Well-balanced throughout honeyed citrus, pear, apple, and honeysuckle notes tapering to leesy minerals on the long-lasting finish. Tasted May 2025.
Grosset Création Cairanne Côtes Du Rhône Villages 2021, A.C. Cairanne
Rhône, France$19.95
Blend of Grenache, Syrah, Mourvèdre, and Carignan, this has a lovely, ripe, and elegant nose of red cherry, garrigue, raspberry, and white pepper spice aromas, all of which echo on the dry, medium+ bodied and ripe palate with lovely elegance. It has very good acidity, while the ripe tannins are smooth, supple, and well-structured. Earthy, cherry, currant, and raspberry notes linger on the long finish. Tasted May 2025.
Featherstone Rosé 2024, VQA Niagara Peninsula, Sustainable, Vegan
Ontario, Canada$16.95
Blend of 46.7% Gamay, 42.2% Cab Sauvignon & 11.1% Cab Franc. Ripe, fragrant, medium-high intensity nose delivers candied red berry, strawberry-rhubarb, red apple, red cherry, watermelon & honey aromas, plus touches of stony minerals. Fairly light-weighted on palate w/ spice notes joining the candied red berry, cherry, strawberry-rhubarb & watermelon flavours. Clean, fresh & vibrant acidity, along with a slightly chalky textured mouthfeel. Touch sweet on mid-palate, tapering to tangy red berry, savoury, leesy minerals & spice notes on dry, juicy & lengthy finish. Tasted June 2025. Score: 88+ pts