Jason Solanki
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Reviews (3165)
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Wine lover since 2001! My interest in wine began while touring the factory where they printed the LCBO VINTAGES magazine.
Over time, my passion for wine grew. Now, I am highly regarded by friends and colleagues as a resource for when they need a wine for that special occasion, be it an anniversary, birthday, wedding, gatherings at home, or when they want to impress their special friend or the In-Laws.
Combining my interest in the Internet/web/computers, you can find me at https://vintagewinepicks.blogspot.com where you will find more wine reviews, events and contests.
Reviews
Montes Purple Angel 2011, Colchagua Valley
Colchagua Valley, Chile$59.95
This blend of 92% Carmenere and 8% Petit Verdot spent 18 months in new French oak and features medium-high intensity aromas of lovely purple fruit, cedar and black fruits. Palate is full bodied and complex with black cherry, blackberry, herb, and licorice flavours. Mouth-watering acids with a rush of acidity mid-palate, giving way to long, smooth finish. Big, firm tannins should integrate nicely over time. This is a big, powerful wine - cellar and taste again in 2-3 years. Tasted Oct/2014.
3.5 Stars
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C.H. Berres ürziger Würzgarten Riesling Spätlese 2011, Prädikatswein
Mosel, Germany$22.75
Very aromatic with grapefruit, melon, mineral, marzipan and ginger notes. Low-to-medium bodied with lively acids, it's medium in sweetness with elegant apricot/peach, ginger and mineral flavours. Lengthy finish. Very nice! Tasted May/2014.
3.5 Stars
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Stoneleigh Latitude Sauvignon Blanc 2013, Marlborough, South Island
Marlborough, New Zealand$21.95
Medium-high intensity nose with notes of floral, gooseberry, tartness, and grapefruit with nicely balanced aroma replays. Palate is medium+ bodied with fresh acids, balanced and a long, citrusy finish. Tasted May/2014.
3.5 Stars
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Concha Y Toro Terrunyo Peumo Vineyard Block 27 Carmenère 2010, Entre Cordilleras, Peumo, Cachapoal Valley
Cachapoal Valley, Chile$29.95
Medium-high intensity aromas with very focused notions of blackcurrant, blackberries, vanillan oak and tilled earth. Savoury on the medium-to-full bodied palate with eucalypt, blackberry and black cherry flavours. Mouth-watering acids and long, focused finish. Big wine with firm tannins that will reward with a couple of years in the cellar. Tasted Oct/2014.
3.5 Stars
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Domaine Jaeger Defaix Rully Mont Palais Premier Cru 2011
Burgundy, France$41.99
Very aromatic Chardonnay. Oak fermentation and ageing influence is evident with elegantly balanced aromas of apple, buttered popcorn, and pineapple. Medium-full bodied and a very creamy mouthfeel. Mineral driven palate, along with ripe fruit and pear flavours. Balanced acids and a long, smooth finish. Nice! Tasted Apr/2014.
3.5 Stars
Château Des Charmes Old Vines Riesling 2012, VQA Niagara On The Lake
Ontario, Canada$16.95
Medium+ intensity aromas of petrol and sweet florals, along with minerally notes of slate and wet rocks. Medium-to-full bodied palate is off-dry and well-balanced with nice aroma replays, plus hints of Flintstones vitamins. Crisp, balanced acids and long, mineral-driven finish. Tasted Sept/2014.
3.5 Stars
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Jim Barry The Lodge Hill Dry Riesling 2013, Clare Valley
South Australia, Australia$24.95
Medium-intensity aromas that show lime, floral and mineral notes. It's light-weighted, clean, and refreshing with spring flowers and lime/lemon on the palate. Slightly off-dry with lively acidity, and a long, tarty finish. Tasted Feb/2014.
3.5 Stars
Tawse Pinot Noir Lauritzen Vineyard 2010, Vinemount Ridge, Niagara Peninsula
Ontario, Canada$44.95
Red berries and cherry aromas. Beetroot and strawberry flavours showcase fruit really well. Good balance between fruit and oak. Medium-bodied with a medium-long finish. Tasted Jan/2013.
3.5 Stars
Andrew Peller Signature Series Sauvignon Blanc 2012, VQA Niagara On The Lake
Ontario, Canada$24.75
Highly aromatic and complex nose featuring seaweed, lemongrass, saline, and wild herbal notes. Palate is medium+ bodied and rich with very nice, complex aroma replays. Balanced acids and subtle spice notes with excellent length on the finish. Fermented using wild yeast, 85% of which was barrel-fermented in French oak. Blew my mind! Highly recommended. Tasted Oct/2014.
3.5 Stars
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Hess Allomi Vineyard Cabernet Sauvignon 2012, Napa Valley
California, Usa$39.95
Aged in American oak and contains 10% Petite Sirah and 2% Petit Verdot. Medium+ aroma intensity with ripe fruits, plum, cherry notes. Medium+ bodied with integrated tannins on palate with flavours of cassis, plum, pepper, and spice. Good acids and a long, warm finish. Taste June/2014.
3.5 Stars
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