It's only wine but I like it
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Reviews (1296)
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Reviews
Montirius Vacqueyras Le Clos 2005, Ac
Rhône, France$28.95
My second tasting of this un-oaked red from Vacqueyras. My original tasting: "tons of ripe dark berry fruit, and spice with a long finish but some serious tannin is evident. Hold for 3 years at least....maybe 5 or more" Well, now exactly 4 years later, the wine is virtually unchanged. Still wonderful spicy dark berry fruit but still quite tannic, but more astringent this time around. The fruit is still holding nicely but I wonder if this will ever quite mellow. Would love to re-visit in another 3-5 years...alas, I have no more bottles. Tasted April 2013
3.5 Stars
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Barone Ricasoli Rocca Guicciarda Riserva Chianti Classico 2015, Docg
Tuscany, Italy$24.95
A very fine, balanced Chianti Classioc Riserva here from Ricasoli. a little closed at first, bit quickly opens up with an impressive depth of flavours - sour red cherries, currant, well integrated wood - all finished with silky tannin and acidity that makes CC such a great food wine. Drinking very nicely now, but no rush - this should still be in fine form 5 years hence. Picked up on sale for $20. Tasted April 2020.
3.5 Stars
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Château Pierre De Montignac 2010, Cru Bourgeois, Ap Médoc
Bordeaux, France$24.95
Yes, this is a big, powerful Medoc. Quite ripe, but with a bag of tannin still, now 8 years on. Still a wine for the cellar, my rating reflects current drinking status. Needs 3 more years at least to provide more joy. Hopefully, the fruit will outlive the tannin. If a 2010 from chateau at this level (cru bourgeois) is still tight, I'd imagine the classified growths may need 25 years plus)...if you can afford them. Tasted Sep208.
3.5 Stars
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Domaine De L'oiselet Vacqueyras 2015, Ac
Rhône, France$22.75
Very ripe, dense, concentrated Vacqueyras from the fine 2015 vintage. Unfortunately, some significant (and rather unpleasant) oxidation is notable on this finish. This would be surprising if this was simply due to age, given the AC and vintage quality. Could be a single bottle issue. Alas, I will never know. Tasted June 2021.
3.5 Stars
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Maison Ventenac Les Hauts De Ventenac Cuvée Jules 2014, Ap Cabardès
Languedoc, France$12.75
A mid-weight multi-grape blend from southern France. Fairly lean, with flavours leaning to the red fruit spectrum along with some pepper and herbal notes and finishing with some sourness. Good wine but one that I never quite warmed to. Tasted June 2018.
3.5 Stars
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álvaro Palacios Camins Del Priorat 2016, Doq Priorat
Priorat, Spain$23.25
A blend of garnacha, cariñena, cabernet sauvignon, syrah and merlot. Hugely ripe, grapey, jammy concentrated flavours. A full throttle wine for sure, yet it has fine balance, a hallmark of Palacios wines. Really good wine here, for drinking now or in the next few years. Tasted Feb 2022.
3.5 Stars
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Castello Di Meleto Chianti Classico 2015, Docg
Tuscany, Italy$18.95
A solid, if uninspiring Chianti Classico. 100% Sangiovese. Medium bodied, typical cranberry/sour cherry flavours, lemony acidity on the finish. Good, but just never seems to soar. Tasted June 2019.
3.5 Stars
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Volpaia Chianti Classico 2015, Docg
Tuscany, Italy$28.95
Solid CC from Volpaia. A bit riper/fuller than past vintages, but still restrained and edgy, Fine drinking now, or hold 3-5 years. Tasted August 2020.
3.5 Stars
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Castello Di Gabbiano Riserva Chianti Classico 2015, Docg
Tuscany, Italy$18.95
Some nice juicy Sangiovese fruit here, replete with tart red cherries, with a an added dose of ripeness, perhaps thanks to the '15 vintage. Oak treatment is a bit heavy-handed, which (to my taste) detracts a bit - others may not mind it so much. A very good CCR, but one that falls short of excellence. But not a bad price. Tasted May 2020,
3.5 Stars
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Miguel Torres Cordillera De Los Andes Cabernet Sauvignon 2013, Maipo Valley
Maipo Valley, Chile$22.95
A rich cabernet here, with notes of very ripe blackberry fruit, plenty of wood spice, dark chocolate and coffee. While this is clearly a wine made with top quality fruit, the oak is very notable and, for me, just too dominant. If you don't mind the strong flavour of oak in your wine, this is a fine cab. But my next $20 will be spent elsewhere. Tasted March 2018.
3.5 Stars
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