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Critic Reviews (6)
A VINTAGES re-release for the ostensible Tuscan, a perennially accessible Super food with as much mineral feel and...
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A thoroughly modern and heavily wood-influenced style wine, a blend of sangiovese, cabernet and merlot. This is ripe...
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This is a mid-weight, fairly dense, lifted and aromatic red with considerable oak smoke, tarry notes, lifted...
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Perhaps thanks to a particularly generous vintage in Tuscany, the wine seemed a little more complete in 2011. Without...
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A big wine with lots of intensity to offer. Aromas of graphite, smoke and cherry yogurt follow through to the palate....
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Tasty blend of Sangiovese (50%), Cabernet Sauvignon (25%) and Merlot (25%), full-bodied and spicy, with just the...
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Community Reviews (2)
Blend of 50% Sangiovese, 25% Cabernet Sauvignon, and 25% Merlot. Medium-high intensity nose offering floral, red cherry and earthy aromas. The palate is medium-full bodied with nicely balanced aroma replays plus some cassis and mint notes adding complexity. It has fresh acids and chalky tannins. Long finish. Better in 1-2 years. Tasted Nov/2015.
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Certainly a "modern" red, I didn't find it overly faceless as some of the super Tuscans can be. Yes, oak is noted but to me (one who detests over-oaked wines), it is very well integrated. The bright red fruit and acidity of the Sangiovese shines through enough to show at least some Tuscan character. A lot of complexity and depth to this wine. Really nice wine here. Fine now, though sure to keep another 5 years or so. Tasted Nov 2016.
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