Val Di Suga Brunello Di Montalcino 2010, Docg
Critic Reviews (2)
This 2010 Brunello has evolved very favourably, and is showing beautifully at the moment. I love the savoury, dusty...
This is a lovely, creamy, cohesive and complex Brunello with aromas of forest, cedar, vanilla and herbs. Some sense...
Community Reviews (3)
Medium-to-high intensity nose of earth, brett, red cherry and some wood elements. The palate is full-bodied with chalky tannins that provide very good structure to age well. It has juicy acids with flavours of cherry, wood and herbs. Very good length on the finish. Decant and serve now or enjoy over the next decade. Tasted Mar/2016.
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Fully mature, savoury and complex Brunello. Oxidized, dried fruit, integrated wood and a long finish. Traditional Brunello and a fine one at that. At its peak now. Tasted Feb 2020.