blushun
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Reviews (62)
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Reviews
Tommasi Ripasso Viticoltori 2009, Valpolicella Classico Superiore
Veneto, Italy$22.95
2010-2014
Xmas Gift from Chris & Miranda
3.0 Stars
(0)V
Aliança Particular 2006, Doc Dão
Portugal$13.95
wine and garlic marinated pork, Portuguese-style fillet mignon in mushroom sauce
3.0 Stars
(0)V
Dominio Del Plata Crios De Susana Balbo Cabernet Sauvignon 2012, Mendoza
Mendoza, Argentina$14.95
An absolutely incredible wine for the money! Juicy, savoury and delicious: full-bodied with rich layers of ripe plums, blackberry and other dark fruits. Superb craftsmanship! Cabernet Sauvignon food pairings: hearty meat dishes, hard cheese. Score - 91. (Natalie MacLean, nataliemaclean.com, Nov. 17, 2013)
3.0 Stars
(0)V
Belle Glos Meiomi Pinot Noir 2008, Sonoma Valley/Monterey County/Santa Barbara County
California, Usa$26.95
sipping, chanterelle mushroom cannelloni, truffles
3.0 Stars
(0)V
Framingham Wine Pinot Noir 2009
Marlborough, New Zealand$24.95
2011-2014
"mix of red and dark berryfruit flavours, with just a hint of rosemary;
Tuna with ponzu sauce would be fine companion at the table"
3.0 Stars
(0)V
Château De La Pierre Beaujolais Villages 2009, Ac
Beaujolais, France$14.95
"aromas and flavours of caramel, red plum, raspberry and cherry spice;
soft French cheeses like Reblochon or Abbaye de Tamié, or with a game bird or chicken"
3.0 Stars
(0)V
Pacifico Sur Tutunjian Estate Cabernet Sauvignon 2009, Curicó Valley
Chile$9.95
"spicy nose of cassis and mint, followed by flavours of ripe blackberry, cherry, blueberry and toasty wood spice;
grilled steak or some blue cheese"
2.5 Stars
(0)V
Mark West Pinot Noir 2008, California
California, Usa$19.95
"a wide range of foods;
pomegranates, plums, cherries, underbrush, and herbs"
2.5 Stars
(0)V