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Critic Reviews (4)
A nicely ripe but balanced, soft and creamy, generously fruity and well proportioned chardonnay, with measured...
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An oaky, old school California style of chardonnay. Quite buttery and toasty with comforting baking spices and...
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This is a fairly soft, sweetish chardonnay with considerable vanilla nut fudge on the nose. Some ripe pear fruit and...
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Simple suff. Tart and then sweet. White butterscotch, spicy caramel and commercial grade honey. Drink 2016-2017. ...
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Community Reviews (1)
Interesting balance of tropical & citric fruit with sweetness & acidity
Description: Gold in colour with a medium+ intense nose. This wine features medium toasted oak, lemon, orange, mango, kiwi, buttered popcorn, caramel & grilled pineapple on the nose. Medium+ body with good acidity and a long length.
Negatives: None
Interesting Note: I can’t make up my mind if I like it or not.
Drink now or in the next 3 of years, on its own or pair it with Butternut Squash Ravioli with Brown Butter Sage.
Tasted: 4 August 2016
Score: 8.5/10, Value: 8.5+/10 Total: 17+/20
Out of 5 stars, I rated this wine: 3.5
LCBO: 458638
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