Gloria Ferrer Blanc De Noirs, Traditional Method, Carneros, California
Critic Reviews (3)
Very pale pink tinge. This has an intriguing, evolved nose that's incorporates ripe red berry fruit with plenty of...
When California sparkling wine tasted blind could more than pass for and instead ride sentinel to Champagne you know...
This has generous, soft and quite complex mature nose of baked bread, garlic, barley sugar candy and dried/bruised...
Community Reviews (2)
Picked this up at Premier Liquor in Buffalo for $18.95. Wonderful light salmon-peachy hue with tiny and pervasive bubbles in the glass. Initial aromas of fresh sliced strawberry on lightly toasted brioche. After the wine opens up the bubbles remain persistent with soft mousse. New aromas of orange, strawberry and hazelnut milk chocolate emerge. The palate is dry but not overpowered by acidity as there is a certain richness of fruit and yeasty texture. Delicious balance of flavours and mouthfeel with excellent length. If you can find this, buy some. Food pairings are endless. Tasted April '12