Clay Station Unoaked Viognier 2014, Lodi
Critic Reviews (2)
Sara d'Amato
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Exactly what you'd expect from a Lodi Viognier with lush, ripe peach, pineapple, mango and candied lemon. A lovely...
Michael Godel
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Drink in the fresh maker, combing Lodi, avoiding oak and just giving it for the stone fruit of this world. Sweetness...