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Critic Reviews (2)
David Lawrason
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This is a very generous, soft and rich mature red with ripe raisiny-cooked cherry fruit with chocolate, nougat and...
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John Szabo, MS
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An ultra wood-infused Salento red, made from primitivo and negroamaro 50-50. Pure vanilla and toasted wood aromas...
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Community Reviews (1)
Stephan W
Wow, cellaring wine really pays off ! Very distinctive medium to full body wine with oaky flavours and very decent complexity. Very smooth, especially for an Old World wine. Tasted May 2012.
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