Marziano Abbona Terlo Ravera Barolo 2006, Docg
Critic Reviews (3)
John Szabo, MS
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Classic, high-toned, dried rose and licorice-scented nebbiolo here from the elegant Ravera vineyard. The palate is...
Sara d'Amato
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Still very tight and tannic, this flavourful Barolo could use another 2-3 years in bottle or a good long decant...
David Lawrason
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This is a taut, tense, dry and savoury Barolo; actually very edgy with an acetic note. The fruit is sour...