St John Claret 2023, A.O.C. Bordeaux
Critic Reviews (4)
Michael Godel
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Claret is or rather was a Bordeaux word to describe a lighter, almost transparent blend and even if the meaning has...
Megha Jandhyala, S.J.D
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This is a fruity, open, and direct Bordeaux, with flavours of dark plums, blackberries, delicate sweet spices, herbs,...
David Lawrason
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This is a quite hefty, almost overripe claret (the archaic British term for Bordeaux red) with ripe blackberry, fig...
John Szabo, MS
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A Bordeaux selection made by St. John restaurant in London, this is a soft and plush, round and easy merlot-based...



