Obiz Refosco Dal Peduncolo Rosso 2022, D.O.C. Friuli
Critic Reviews (3)
David Lawrason
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Here is a lively, even and smooth refosco, a variety of Italy's northeast that makes lighter reds. The nose is fairly...
Michael Godel
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From Aquileia and the area’s alluvial soils, rich in clay and sand set between the Adriatic coast and the Julian...
Sara d'Amato
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A delicately floral expression of refosco that features notes of cured meat and blackberry compote. The palate...