Rankel Walnusslikör (Walnut Liqueur)
Critic Reviews (2)
Michael Godel
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An Austrian “Nocino,” that is to say made with unripe walnuts that are still soft in their green husks. More than...
John Szabo, MS
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Deep walnut brown in colour, and with a pronounced roasted, nutty and even naphthalene-scented (mothball) profile,...