Conde De Haro Brut Reserva Cava 2019, Traditional Method
Critic Reviews (4)
Michael Godel
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Conde de Haro is a Muga estate and this traditional method Cava is a fine example of toasty, gingered and spiced...
John Szabo, MS
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A Cava produced by Rioja stalwart Muga, outside of the more common Cava production zone in the Penedès of Catalonia,...
Sara d'Amato
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A Muga estate, Conde de Haro's Brut Reserva Cava features notable autolytic toastiness amid delicate fruit spice, and...
David Lawrason
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This is a rather odd, herbal and nutty sparkler, with aromas like caraway, hay and olive - not fruit and toast. And...