Rotari Platinum Label Brut 2015, D.O.C. Trento
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Critic Reviews (3)
Sara d'Amato
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A widely appealing traditional method fizz made from Dolomitic grown chardonnay that has spent 24 months on the lees....
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David Lawrason
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This is a gentle, quite richly flavoured sparkler brimming with apple fruit, lemon and floral notes. Not much...
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John Szabo, MS
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This is pretty classic, traditional method sparkling wine, with plenty of toasty-yeasty-biscuity, lees-derived...
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