Critic Reviews (4)
David Lawrason
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Made from cinsault and grenache with a touch of syrah, this pale bright rose hails from the region at the base of the...
Michael Godel
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A blend of cinsault, grenache and syrah much like the red in that the shadow of a location beneath Mount Ventoux has...
Sara d'Amato
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An elegant, juicy, ethereal rosé from the northern slopes of Mont Ventoux made from a traditional blend of cinsault,...
John Szabo, MS
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A fine and generous nose leads on this Ventoux rosé from Pesquié, made from a classic blend of cinsault and grenache,...