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Critic Reviews (3)
Sara d'Amato
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An elegant, sensual and sophisticated Nero d’Avola from the Sicilian appellation of Noto. Lightly reductive, peppery...
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Michael Godel
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The first vintage was in the late 90s and the appellation eventually became DOC Noto, with the initial vintage of...
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John Szabo, MS
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A dense, rich and ripe, pure nero d'Avola from Noto, neatly framed by sweet-spicy wood influence (vanilla,...
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